"to acquire knowledge, one must study. to acquire wisdom one must observe" (marilyn vos savant)
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Friday, April 30, 2010
Experiments in Cooking: Citrus Chicken with Lime/Mint Vermicelli
E & I have been trolling our way through the Australian Women's Weekly: Cheap Eats cookbook that his mother sent us from Down Under. I recently attempted to make citrus chicken with vermicelli, lime and mint salad. The recipe consists of marinating the chicken in lemon juice, marmalade and spicy Thai chilies, and serving it on a salad made of cold vermicelli noodles, lime leaves, and cucumbers tossed with lemon juice.
I couldn't find any marmalade so I used apricot jam, which may have cut the spicy flavor a little bit. If I were to attempt this again, I'd make the chicken super spicy (read: go to Whole Foods or Fairway Market and buy some chilies especially). The lemon, cucumber and mint vermicelli salad is delicious and refreshing; this is a great recipe for summer nights. It's fairly easy to make - it takes about an hour, between marinating the chicken, baking it, and then boiling the noodles and cooling them.
Thursday, April 29, 2010
Music Review: DamFunk
E, Jahi, and I attended the DamFunk concert put on by RocksOff Cruises last Saturday night. We boarded the boat around 7pm from 42nd and West Side Highway, and the boat left the dock around 8pm. This gave us a bit of time to adjust ourselves to the rocking of the boat (it's usually fine, but the big waves...whoa). After the opening act, DamFunk came on. DamFunk is more than a DJ, and he came out singing into the crowd whose dancing pulsed the boat along with the waves. His music is a fusion of techno and new wave music with old-school funk, updating great beats and grooves from the 60s and 70s with a modern, crisp, memorable sound. DamFunk mixed smoothly, transitioning from one beat to the next seamlessly, at times singing or playing the keyboard as well, joining the audience and then returning to the dj enclave. The music kept everyone dancing for nearly two hours, when I confess my feet gave out on me and I had to extricate myself from the sweaty throng and find a seat along the edge of the boat. I can't quite complain about it, as we cruised past the Statue of Liberty and up the west side of Manhattan with all the buildings lit up. New York City is so strikingly gorgeous and monumental, in a way that I forget in my daily life in order to accomplish things...but yeah. I'm lucky to be here, lucky to be dancing on a Saturday night on a boat cruising the NYC harbor.
The problem with concerts on a boat is that you're on the boat with these people for a certain period of time and can't leave. At the same time, the coolest thing about a boat concert is that you're on a boat!
(These pictures were taken by a Metromix photographer, who after he took these handed me a sticker reading "You've been flashed" and the Metromix website).
Experiments in Cooking: Greek Salad
Thursday, April 22, 2010
Tuesday, April 20, 2010
Food: Rico's Tacos
E & I finally got up the nerve to go try Rico's Tacos. We had heard rumors it was good, but the odd mural of a smiling pig being boiled alive and the shabby exterior of the joint had served as deterrents thus far.
It has long been my belief that the tackier the decor, the better the ethnic food. And Rico's adheres to this rule. The building is definitely run down, but when you pay $1.50 for a delicious taco, who really cares? I tried the carne enchilada (spicy pork), and Emile tried al pastor (also pork, roasted with pineapple and other sauces). My 3 tacos, for a mere $4.50, were delicious. Our waitress provided us with three types of salsa: red (spicy), green (not as spicy), and a creamy but light guacamole. The tacos, on small corn shells, come with meat, onion, and cilantro and the customary plate of limes and radishes. The rest is up to you. The meat was delicious and moist, and I found my hands stained with spicy red grease after wolfing down my tacos like a lady. The meat is more seasoned and a bit more spicy than other Sunset Park taco joints, even my beloved Tacos Matamoros. I highly recommend taking the tacos with a dash of the red salsa and the guacamole: tangy, limey, spicy heaven awaits.
Outdoor seating available, kind of.
Rico's Tacos
51st St (just above 5th Ave)
Sunset Park, Brooklyn
Cash only
Tuesday, April 13, 2010
Just Another Day in Brooklyn
Somewhere Different Now
I took a long drive by the church and the high dive
Past the riverbank hillside, where we looked at the clouds
I believe in the big god, and the multitude of love
And the fact that it's just us helping each other out
Now I've just been reeling, staring up at my ceiling
Wishing someone would reach out, come and bust up my hideout
I'm not quite lost, not quite found
Just somewhere different now
Now I don't mind saying, I believe in the waiting
In the visions of grandeur, and the random encounter
I'm not on fire, not burned out
Just somewhere different now
Now I keep believing, don't know if there's a reason
I search under the pillow for the crumbs in the willow
Cause they got me here, and I'm not sure how
But I'm somewhere different now
(Lyrics by Girlyman)
Thursday, April 8, 2010
Exhibition Review: The High Line
Now that spring is here...the High Line is back!
(Top: Valerie Hegarty installation)
The High Line
http://www.thehighline.org/
Gansevoort St to 20th St, between 10th & 11th Aves
Labels:
exhibition review,
New York City,
spring,
the High Line
Exhibition Review: African Burial Ground
In the early 1990s, construction on a new federal building in lower Manhattan was halted due to the discovery of several graves. Further research and study revealed that the site, now the African Burial Ground National Park, was a cemetery used by Africans in New Amsterdam in the 1600s through 1794. Over 400 graves were excavated and the remains sent to Howard University for study; experts estimate that over 15,000 graves are buried at the site.
Widespread community protest forced the government to alter construction plans for the site. Now, the L-shaped federal building incorporates a visitor center, and the remaining plot of land has been turned into a outdoor monument, with a large black-granite spiral sculpture and burial mounds of the re-interred graves (replaced after their study at Howard University).
The visitor's center provides recreations of the lives of those who might have buried their loved ones at the site, including information about slavery laws and regulations at the time. During the cemetery's use up to 1794, the site was outside of New Amsterdam limits. Africans and/or slaves were not allowed out of their masters' houses without permission, after dark, or in groups of more than 4 at a time. Historical documents on display show the systemic racism of the time, that prevented escape and denied choice and freedom of movement to Africans who built the city of New Amsterdam.
The displays were educational and interesting, as was the video shown in the theater (twice an hour daily). Taken as a hole, the exhibition shows the importance of the site to Africans and African-Americans. This is a site that holds important information and significance for early African members of the New York community, and deserves to be honored and studied as such. The staff, park rangers and volunteers, were eager to discuss the site and the displays, as well as answer any questions we might have had.
The African Burial Ground offers a fruitful foil to the Weeksville Heritage Houses. These houses, recreated according to their historic uses and residents, show what life was like in the 1800-1900s in New York. New York freed slaves in 1827, and the founders of the Weeksville community build houses and worked, creating their own community as free men and women. In looking at these sites together, we can start to piece together a picture of African-American histories in New York and more fully understand the growth and evolution of this city.
The African Burial Ground is located at 290 Broadway, New York, NY.
The website for the African Burial Ground is here.
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